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13 Jul 2018
On news, articles etc. experts talking about GeneticallyModified Foods and Organisms often mentions about theirdisadvantages like,
- their potential to harm human health
- allergies may become more intense, new allergy types maydevelop
- possible damages to the environment
So I wonder, what's the aim of genetically modifying offoods/organisms? In other words, what are advantages of that?
On news, articles etc. experts talking about GeneticallyModified Foods and Organisms often mentions about theirdisadvantages like,
- their potential to harm human health
- allergies may become more intense, new allergy types maydevelop
- possible damages to the environment
So I wonder, what's the aim of genetically modifying offoods/organisms? In other words, what are advantages of that?
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answer
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watching
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Sixta KovacekLv2
14 Jul 2018