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18 Oct 2018
Considering that there are pathogenic and non-pathogenic strains of bacterial species (E. coli for example), and reflecting on the 5 traits of virulence, describe how non-pathogenic strains could become pathogenic (i.e. what is likely to change). Note, you will needed to discuss both likely changes in the organism as well as any in the host. Appropriate examples will provide clarity to your answer.
Considering that there are pathogenic and non-pathogenic strains of bacterial species (E. coli for example), and reflecting on the 5 traits of virulence, describe how non-pathogenic strains could become pathogenic (i.e. what is likely to change). Note, you will needed to discuss both likely changes in the organism as well as any in the host. Appropriate examples will provide clarity to your answer.
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Irving HeathcoteLv2
21 Oct 2018