HTM 2740 Lecture Notes - Lecture 4: Anglo-Saxons, Lists Of Transformers Characters, Yeomen Warders

• School: University of Guelph
• Department: Hospitality and Tourism Management
• Course: HTM 2740
• Professor: Carrie Herzog

Document Summary

Describe the influence of countries in the british empire on the food patterns of people living in the. British isles: everywhere that great britain conquered added to the variety of food and spices available to people in great britain. For example, tea from china and spices, chutney and curry from. Why are meat and fish so prominent in the british diet: great britain is made up of 2 islands: therefore, fish is plentiful. Meat consumption varies by location, with people in scotland and ireland eating more lamb and england eating more beef. The desire to be identified as beef-eaters rather than lamb-eaters has much to do with historic rivalries btwn countries. Boundaries of countries may have changed over time i. e. some become smaller/larger. Uk england, scotland, wales and northern ireland: many roman catholics and those who are irish, historical influences. Early civilizations pre celtic and celtic romans anglo saxons, vikings, normans .