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Study Guides for Chemistry at University of Toronto Scarborough (UTSC)

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UTSCCHMA11H3Nirusha Thavarajah, Scott M. Ballantyne, Ruby May SullanWinter

CHMA11H3 Study Guide - Winter 2019, Comprehensive Final Exam Notes - Ion, Acid, Electrode Potential

OC217957364 Page
29 Mar 2019
0
Remember the like dissolves like rule when predicting the formation of solutions: polar solvents will dissolve polar solutes and not dissolve nonpolar
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UTSCCHMB31H3Alen HadzovicFall

CHMB31H3 Study Guide - Comprehensive Final Exam Guide -

OC252035158 Page
20 Nov 2018
0
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UTSCCHMB41H3Shadi DaliliFall

CHMB41H3- Final Exam Guide - Comprehensive Notes for the exam ( 66 pages long!)

OC105495966 Page
29 Mar 2018
0
S1ve t s mu s c l u e k g g y v p s h a j te. & cou+f 9l l r (s yo ) C 9 ) v t ( i n y w / c t. L 4d { v v 1u l o 1. Scanned by camscanner h f sb19l r
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UTSCCHMA10H3NirushaSpring

CHMA10H3- Final Exam Guide - Comprehensive Notes for the exam ( 22 pages long!)

OC239895022 Page
29 Mar 2018
0
Balancing chemical equations: balance atoms in compounds first before atoms in pure elements, balance the free elements at last is balanced, check to m
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UTSCCHMA10H3Nirusha ThavarajahWinter

CHMA10H3- Final Exam Guide - Comprehensive Notes for the exam ( 32 pages long!)

OC58390132 Page
29 Mar 2018
0
Natural products chemistry: studies compounds produced by living organisms. Northern and southern lights are caused by high energy oxygen. A technique
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UTSCCHMA11H3Nirusha ThavarajahWinter

CHMA11H3- Final Exam Guide - Comprehensive Notes for the exam ( 28 pages long!)

OC124385828 Page
30 Nov 2017
0
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UTSCCHMA10H3Wanda/ LanaFall

[CHMA10H3] - Final Exam Guide - Everything you need to know! (108 pages long)

OC1529366108 Page
30 Mar 2017
0
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UTSCCHMA10H3Nirusha ThavarajahFall

[CHMA10H3] - Final Exam Guide - Everything you need to know! (26 pages long)

OC105495926 Page
29 Mar 2017
0
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UTSCCHMA10H3Xiao- An ZhangFall

[CHMA10H3] - Final Exam Guide - Everything you need to know! (60 pages long)

OC125910260 Page
1 Dec 2016
105
Concepts of chemistry and cooking are similar in many ways. For example, both chemists and cooks use similar techniques (measuring, filtering, concentr
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UTSCCHMA10H3Nirusha ThavarajahFall

[CHMA10H3] - Final Exam Guide - Ultimate 27 pages long Study Guide!

OC118263527 Page
1 Dec 2016
33
The amount of product formed in a chemical reaction is related to the amount of reactant that is consumed. Chemical stoichiometry: numerical relationsh
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UTSCCHMA10H3allFall

[CHMA10H3] - Final Exam Guide - Everything you need to know! (76 pages long)

OC32833176 Page
1 Dec 2016
33
The properties of matter are determined by the properties of molecules and atoms. They are very similar in the molecular context, and differ significan
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UTSCCHMB42H3allFall

[CHMB42H3] - Final Exam Guide - Everything you need to know! (39 pages long)

OC32833139 Page
29 Nov 2016
19
The mass spectrum - fragmentation fragment ion peak: a positively charged fragment of the molecular ion. Factors influencing carbocation stability hybr
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