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Thinking about macromolecules and how their monomers come together to form the polymer match the following. A. glycosidic bonds B. phosphodiester C. ester bonds D. peptide bonds E. monosaccharaides F. amino acids G. nucleotides

1. Monomeric units of protein

2. Monomeric units of DNA

3. Monomeric units of carbohydrates

4. Monomeric units of a lipid

5. Proteins are held together by

6. The bond type that joins adjacent monomers in DNA and RNA

7. Carbohydrates like glycogen are formed by the bonding glucose molecules together via

8. The glycerol backbone of a lipid is bonded to the fatty acid tails by

9. These monomers have a amino group on one end and a carboxylic acid on the other.

10. α1-4 and β1-4 are two different types of this bond.

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Elin Hessel
Elin HesselLv2
9 Sep 2018
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